The diet of pregnant woman has direct affect on the fetal health, said a new study.
The study team has researchers from Oregon Health and Science University, Beaverton, and the University of Colorado School of Medicine, Aurora.
The study, which was conducted on both lean and obese nonhuman primates, revealed that offsprings of mothers those who had high-fat diet during pregnancy experienced increased risk of having NAFLD (Non-Alcoholic Fatty Liver Disease).