Werwan (J&K), Sep 9 : With the almond harvesting in its final stage, growers in Kashmir are ready to hit the market.
Widely known for their superior quality and taste, Kashmiri almonds are very popular. The almonds are also grouped on the basis of shell thickness as "Papery", "Thin-shelled", and "Thick-shelled ".
With a comparatively good weather this season, the growers in Warwan village, famous for its almonds, are hoping for a better return.