For individuals, who trust in chocolate's characteristics, comes the beginning of another study.  Analysts will research if certain fixings in dull chocolate can help anticipate heart attacks and strokes.

Anyhow before you begin diving into your stash of chocolate, realize that specialists won't be distributing many sweet treats to members.

The study, which will incorporate 18,000 men and ladies, will concentrate on bio-animated supplements found in the cocoa bean, without all the additional fixings, for example, sugar, found in chocolate confections.

Analyzers will be given dim chocolate pills that hold 750 milligrams of cocoa flavanols, characteristically happening plant-based supplements found in chocolate.  Furthermore, lamentably for them, the pills won't really suggest a flavor like confection.

As stated by Dr.  Joann Manson, one of the study's lead scientists, in past studies, cocoa flavanols have been demonstrated to lessen pulse and enhance cholesterol levels.

Members at the Brigham and Women's Hospital in Boston and the Fred Hutchinson Cancer Research in Seattle will be given two containers a day of the cocoa flavanols or sham pills for four years to assess this property of chocolate.