Washington, Oct 30 : Eating grapes can help fight high blood pressure and lower signs of heart muscle damage, suggests a new study.
What’s more, intake of grapes can improve heart function, the study in lab rats found.
The new study, published in the October issue of the Journal of Gerontology: Biological Sciences, gives tantalizing clues to the potential of grapes in reducing cardiovascular risk. The effect is thought to be due to the high level of phytochemicals – naturally occurring antioxidants – that grapes contain.
The study was performed in laboratory rats. The researchers noted that while these study results are extremely encouraging, more research needs to be done.