Srinagar, Mar 24 : With mustard blossoms in full bloom, farmers in Kashmir are hopeful of bumper mustard crop this year due to timely rain.
Mustard crop is cultivated during winter in an estimated 60 thousand hectares of paddy fields in the Kashmir valley, which according to an estimate is about 40 percent of the total area under paddy.
The crop is sown in September-October after paddy is harvested. As temperatures rise after winter, rapeseed-mustard crop blossoms and is harvested towards the end of May.